Malaysia — Applause Café 1000 Telur has achieved a historic milestone by becoming the first café in Asia to be awarded Certified Humane® status, marking a significant advancement for animal welfare, ethical food sourcing, and sustainable food systems in the region.
This recognition reflects Applause Café 1000 Telur’s unwavering commitment to sourcing 100% Certified Humane®, free-range eggs, ensuring that animal welfare principles are embedded throughout its menu and supply chain. Certified Humane® standards are internationally recognised and independently audited, guaranteeing that laying hens are raised in environments that allow natural behaviours, humane handling, adequate space, and responsible farm management practices.
From its founding, Applause Café 1000 Telur has been guided by the belief that high-quality food must begin with responsible choices. The café’s sourcing philosophy places transparency, integrity, and respect for animals and producers at the forefront, demonstrating that ethical considerations and commercial excellence can progress together.
“This certification represents years of dedication to responsible farming and transparent supply chains,” said Mr Tan Leng Yee, Managing Director of Liang Kee Farm. “ We firmly believe that better animal welfare leads to better food quality and long-term sustainability ensuring Café 1000 Telur proves that farms and food businesses can collaborate to raise industry standards while remaining commercially viable.”
Liang Kee Farm’s adoption of Certified Humane® practices highlights the role Malaysian producers can play in leading the transition towards higher-welfare systems. By meeting rigorous international standards, local farms are helping to build consumer trust while strengthening the resilience of the national food system.
The milestone has been welcomed by animal welfare and food policy leaders as a meaningful step towards systemic change in Asia’s food landscape.
“Applause Café 1000 Telur’s achievement is not symbolic; it represents structural progress within the food system,”said Dr Saravanakumar S. Pillai, Senior Principal for Policy and Engagement on Farm Animal Welfare at Humane World for Animals, and Advisor to the Malaysia Cage Free Egg Producer’s Organisation and the Asia Cage Free Association Alliance. “This demonstrates how foodservice businesses can play a decisive role in transforming supply chains, influencing producer practices, and accelerating the transition towards cage-free and higher-welfare production systems across the region.”
As the first café in Asia to attain Certified Humane® status, Applause Café 1000 Telur is widely regarded as a catalyst for industry-wide transformation.
“This is a defining moment for Malaysia’s cage-free and animal welfare movement,” said Mr Meor Ezree, Chairman of the Malaysia Cage Free Egg Producer’s Organisation. “Applause Café 1000 Telur has shown that ethical sourcing is not a niche concept but a scalable and commercially relevant model. Their leadership provides a clear pathway for other food businesses to follow, benefiting animals, farmers, consumers, and the wider industry.”
Applause Café 1000 Telur views Certified Humane® recognition not as an endpoint, but as part of a longer journey towards continuous improvement. The café remains committed to strengthening ethical sourcing partnerships, supporting better-welfare producers, raising consumer awareness, and contributing to a more transparent, resilient, and sustainable food system.
By aligning its operations with globally recognised animal welfare standards, Applause Café 1000 Telur reinforces a powerful message for the future of food in Asia: better welfare is better business, and ethical sourcing is no longer optional it is essential.